Authentic, Fresh, Homemade... Prego!
Antipasti
Shareable Appetizers
Crisp Salad
Salad with artichokes, shaved parmigiano, walnuts with chef dressing.
$18
Tortellini in Brodo
Homemade tortellini filled with meat in broth.
$16
Cheese Board
A curated selection of fine cheeses, chosen daily based on the freshest finds.
$28
Grilled Octopus
Grilled octopus served atop a smooth velvety chickpea puree, accompanied by roasted seasonal vegetables.
$33
Beet Salad
Freshly sliced red beets served alongside goat cheese and spinach.
$15
ltalian Salad
Blend of greens, tomatoes, mozzarella drizzled with balsamic vinegar, olive oil, & house dressing.
$14
Homemade Meatballs
Meatballs served with homemade ricotta and tomato sauce.
$18
Handcrafted Homemade Pasta
Ravioli al Pomodoro
Stuffed with spinach, fresh ricotta in tomato sauce.
$28
Ravioli Burro & Salvia
Handmade thick shaped pasta with a lamb bolognese sauce.
$27
Penne alla Vodka
Homemade penne pasta in homemade tomato sauce and cream sauteed in vodka.
$24
Tagliatelle Bolognese
Homemade tagliatelle pasta topped with meat sauce.
$28
Spaghetti Seafood
Spaghetti or tagliatelle pasta served with mussels, clams, shrimp and cherry tomatoes.
$28
Pappaedelle Lamb Ragu
Handmade thick pasta topped with a lamb bolognese sauce.
$32
Lasagna Rossa
Layers of homemade pasta topped with meat sauce and parmigiano.
$28
Gnocchi
Served with your choice of gorgonzola cheese, pesto sauce or bolognese.
$26
Cacio e Pepe
Spaghetti prepared in a pecorino romano cheese wheel & black pepper.
$25
Secondi Piatti
Chicken Milanese
Breaded chicken on top of bed of arugula and cherry tomatoes topped with sliced parmigiano reggiano.
$30
Branzino
Sauteed seabass topped with cherry tomatoes, capers, kalamata olives with a side of roasted potatoes.
$38
Eggplant Parmigiana
Eggplant topped with mozzarella cheese & baked in a pomodoro sauce.
$28
Ossobuco
Veal shanks braised in vegetables, white wine and beef broth, served with wild mushroom risotto.
$47
Chicken Piccata
Chicken dipped In flour, sauteed in olive oil mushrooms, capers with splash of lemon, served with fresh spaghetti.
$30
Lamb chops
Served with mashed potato & asparagus.
Cooked: medium, med-rare, med-well and well-done.
Cooked: medium, med-rare, med-well and well-done.
$45
SIDES
Sauteed Spinach
$10
Grilled Chicken
$12
Roasted Potato
$10
Mashed Potatoes
$10
Side of Penne or Spaghetti
Choice of marinara, garlic and olive oil or butter.
$14
Delightful
HOMEMADE DESSERTS
Tiramisu
$14
Crème Brûlée
$14
Panna Cotta
$14
New York or Riccotta Cheesecake
$14
Our Signature
COCKTAILS
Mango Tango
Jalapeño infused Tequila, Lime, Agave, Mango, Orange liqueur and Tajin.
SPICY | BALANCED
$17
Hibiscus Mezcalita
Tequila Blanco, Mezcal Hibiscus tea, Lime Agave, Orange liqueur and homemade Salty Rim.
SMOKEY | BALANCED
$17
Sunnyside
Cucumber Gin, Lemon, Honey and Basil leaves.
FRESH | SOUR | FLORAL
$16
Boston Sour
Maker’s Mark, Honey, Demerara syrup, bitter Orange, Orange juice and Egg white.
FROTHY | BALANCED |
$17
Shitake Happens
Fatwashed Bourbon with Shitake mushroom and Butter, Angostura orange bitters and Demerara syrup.
STRONG | UMAMI | BUTTERY
$19
Burro & Salvia
Fatwashed Gin with Butter Sage, Pistacchio Orgeat, Lemon sorbet, Egg Whites, Black Pepper.
UMAMI | SWEET | FRESH
$18
Atomic Pesto
Fetwashed Tequila with Pesto Sauce, Lime, Melon liqueur and Agave.
FRESH | BALANCED | UMAMI
$19
Junior's Spritz
Elderflower, Mint, Lemon and Prosseco.
REFRESHING | BUTTERY | UMAMI
$16
Japanese Cold Noodles
Bacardi Blanco, Lime, Agave, Pineapple, Cucumber and Sesame oil.
PENETRANT | BALANCED | GASTRONOMIC
$17
Royal Refresher
Ketel One, Lemon, Mint, Cucumber, Simple syrup and Prosseco.
REFRESHING | BALANCED | BUBBLY
$16
Island Time
Captain Morgan spiced Rum, Lime, Coconut cream, Coconut liqueur, Pineapple and Nutmeg.
TROPICAL | CREAMY | FRESH
$17
Room n.º 8
Absolut, mixed Berries puree, Basil, Ginger Beer and Lime.
FRESH | FRUITY | BUBBLY
$16
Wine List
HOUSE WINE
RED - By the Glass $12
Cabernet Sauvignon
Chianti
Pinot Noir
Malbec
Merlot
WHITE - By the Glass $12
Chardonnay
Pinot Grigio
Sauvignon Blanc
Moscato
Reisling
Prosecco
Rose
PREMIUM
RED
Montepulciano (Abruzzo)
Primitivo (Puglia)
Sangiovese (Toscana)
Nero d’avola (Sicily)
Toscana Rosso (Toscana)
Barbera (Piemonte)
Nebbiolo (Piemonte)
Brunello (Toscana)
Barolo (Piemonte)
Amarone (Venato)
GLASS
—
—
$13
—
$16
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BOTTLE
$49
$51
$53
$54
$60
$60
$60
$95
$110
$120
WHITE, ROSE AND SPARKLING
Chardonnay
Sauvignon Blanc (New Zealand)
Pinot Grigio
Prosecco
Rose
Reisling
Moscato
Gavi (Piemonte)
Sancerre (France)
GLASS
$12
$12
$12
$12
$12
$12
$12
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—
BOTTLE
$42
$44
$43
$48
$43
$41
$42
$60
$70
LOCATION
OPENING HOURS:
Thursday ……………. 4:00 pm – 10:00 pm
Friday ……………….. 12:30 pm – 10:00 pm
Saturday …………… 12:30 pm – 10:00 pm
Sunday ……………… 12:30 pm – 10:00 pm
Monday ………………. 4:00 pm – 10:00 pm
Closed On Tuesday’s and Wednesday’s
2025 Ravyn & Robyn Food & Wine™. All Rights Reserved.